DEC 9TH
Passed Appetizers
Smoked Chicken Cornucopia
Crab Rangoon
Assorted Canapés
Tomato Bruschetta
Mesclun Salad
With Raspberries, Mandarin Oranges, Walnuts, Topped with Raspberry Dressing
New York Striploin with Whole Grain Mustard Sauce
Jumbo Tempura Shrimp with Orange Glaze
Rosemary Yukon Gold Potatoes
Fresh Zucchini Boat
Crescent Roll
Dessert Selection
Crème Brulee Cheese Cake
(Regular and No Sugar Added)
Yulelog
(Regular and No Sugar Added)