At Indiana Masonic Homes we had a Hawaiian themed buffet and these are some of the pictures from it. The menu consisted of Honolulu Chicken Kabobs, Oahu crab dip with pita chips, Kauai baked beans, Molokai coconut shrimp, Lanai marinated steak, Kahoolawe coleslaw, Maui style carrots, Hawaiian style mashed potato, and Samoan muffins.
