For our monthly Diversity event, our team members were asked to bring a dish reflective of their heritage to our weekly Franklin Foodies Fan Club for a holiday luncheon. The residents loved spending some time with our associates as well as sampling some culinary delights. We had Iraqi, Hungarian and African American cultures represented, and all was delicious!
Cheryl Naftel, CDM| Director Dining Services | Morrison Community Living| The Fountains at Franklin