Evangelical Homes recently hosted a Board of Directors meeting on Monday
August 1st. Chef Janet Nichols helped provide a meal consisting of
delicious wraps including a variety of turkey, ham, chicken salad, and
vegetarian, as well as a vibrant fresh fruit platter
with cheese and crackers, and an assortment of brownie desserts.
That same week, dining services also provided lunch to a group of
physicians for their meeting as well, on Friday August 5th. Chef Todd
Stapnowski prepared a fresh build-your-own salad with seasoned chicken
and olives and feta. A beautiful fresh fruit dish
was also served along with a cucumber tomato salad tossed in a light
homemade dressing and freshly baked snicker doodle and oatmeal raisin
cookies.
Ashley Aughton |
Assistant Director | Evangelical Homes of Michigan
