On Tuesday, October 11th, Chef Richard Sowa from Midwest Foods came
to Cantata to hold a cooking demo for our clients. Chef Rich
specializes in making your traditional recipes with a healthy twist. We
chose to use locally sourced produce for our demo.
Chef Rich made a delicious Butternut Squash Macaroni and Cheese-
substituting a lot of the dairy with butternut squash and used gluten
free lentil pasta. Residents and staff loved his recipe. We look
forward to partnering again soon with Chef Rich.
Brooke Roth | General
Manager of Hospitality Services
