We recently honored our lovely volunteers for all they do for us at Christian Rest Home with a special luncheon. We had about 50 volunteers attend the luncheon. Chef Vince planned the menu: Fruit and Yogurt Chicken Salad in a pineapple boat, tea infused fresh fruit and a cinnamon roll. For dessert, we served a small blueberry, yogurt and granola parfait. The volunteers loved it!