Carnegie Village Hosted Three Chambers of Commerce for a Happy Hour

Chambers in attendance included:

Belton Chamber of Commerce

Harrisonville Chamber of Commerce

Raymore Chamber of Commerce

They enjoyed:

Greek Sliders

BBQ Pulled Pork Sliders

Meat and Cheese Platter

Grilled Vegetable Platter

Fruit Tarts

Brownie Pops

Both the chamber members and employees enjoyed a night of conversation and good eating!!

Atriums shows off their catering talents

This past week we have had many catering events take place here at the Atriums. We first threw a surprise baby shower for our own John Legrand. The following day we started it off the weekend with a pancake breakfast. We offered topping off blueberries, pecans and even made oatmeal pancakes. We then provided sweet desserts for a Jewish Woman's Community Group that took place here as they brought in prospective residents. Then to kick off Chiefs season here, we held a taco party. Tacos made with flank steak, fresh guacamole and pico and grilled all at halftime and throughout the Chiefs game. A couple days later we through a Luau Party instead of our regular dinner service. This was our themed meal for the month and we even brought in a hula dancer. We then followed that up with a catering event for A Cure for ARS. Father Cullen, a resident here, headed up this event and we catered the hor d'oeurves and meal. Started with a cucumber tea sandwich and pita with goat cheese spread. Main course was a chicken salad with fresh fruit and croissant and for dessert a raspberry cheesecake. To see the smiling faces and happy residents was very satisfying and a wonderful experience for all of us.             

Miles for Memories

Miles for Memories is a local organization created in 2013 to raise awareness and funds for Alzheimer's Disease. Every January they hold an event to discuss the research that has been done as a result of the funds that were raised. They are gracious enough to host that event here at NorthPointe Woods. Each January our dining team creates a menu based on foods that support brain health. This year’s event turned out great and we can’t wait to host it again next year.

Miles for Memories Hors D ’Oeuvres Menu

Chili Tequila Chocolate Truffles

Smoked Salmon Roll Ups

Blueberry Mint Mojitos

Beet and Berry Smoothies

Bacon & Pecan Caramel Popcorn

Berry Meringue Bites

Red Quinoa and Cabbage Slaw

Avocado & Shrimp Crostini

Spiced Pecans with Blue Cheese Spread

Katie VanderStraaten

Dining Services Director I NorthPointe Woods

New Catering Menu at Peace Village

Catering Services at Peace Village
The culinary team at Peace Village has elevated their catering services with a new catering menu and spread for external and internal clients to generate more revenue and improve resident satisfaction.

Tis the Season: Holidays at Vista Grande Villa!

Chef Jared and his culinary team provided our residents and  family members with an wonderful Christmas dinner. We served over 350 meals at our community! 

The menu had shrimp, herring and many appetizers along with tenderloin and a all the sides to match. 

Jennifer Hudson CDM, CFPP
Director of Dining Services
Vista Grande Villa