In a collaborative effort between the Morrison Management Team and Activities, this year's Farmer's Market raised over $800.00 for supplies and outings for our residents. Chef Grant Arnold baked plenty of wholesome breads and delicious pies and pastries, while several department heads contributed homemade jams and sweet breads to the effort. Here Cathy Walter, RD and Director Christina Bodanza, with Chef Grant take a moment after finishing the display.