In utilizing our Monthly Dining Calendar here at The Fountains at Franklin, we celebrated 'Creative Breakfast Day' by having a Pajama Party with Breakfast for Dinner. The residents enjoyed a starter of Cheese Grits with Bacon and Biscuits. The second course was a fresh fruit salad. For the main entrée they had their choice of Eggs Benedict with Fresh Asparagus or Chicken & Waffles, our featured purchasing products.
The residents and associates alike had a great time doing something different like this, and it was the talk of the community both before and after the event.
Cheryl Naftel, CDM, CFPP, FMP
Director Dining Services
The Fountains at Franklin
