Our guests enjoyed a menu of traditional German food.
Potato Leek Soup
Pork Schnitzel with Mushroom Cream Sauce
Potato Pancakes with sour cream and apple sauce
Fresh Mashed Potatoes with Gravy
Mini Pear Tarts for dessert
The beef was so tender and the pork Schnitzel was a hit. We even started the dinner with German beer!
James Minton II | Operations Manager