To kick off the General
Mills 2016 recipe contest one of our Morrison associates, Heather Whitman,
cooked up a GREAT idea thinking outside the box. For February's
competition, Heather used the Pillsbury biscuit dough to make a fruit
wellington product. Through thoughtful planning, purchasing of the right
ingredients, and finding the time on the weekend afternoon, the idea became so
much more. Heather hopes to win the chance to go to Minnesota to the test
kitchen at General Mills later in the year. I think she deserves it, how about
you? Great Job Heather!