Our hospitality manager, Stephanie Schelle, healthcare supervisor, Alondra Arzola and clinical nutrition manager, Megan Peters, conducted a food demo for our Assisted Living residents. The superfood for this month was chocolate and residents were delighted to try out some innovative ways to enjoy dark chocolate. The residents sampled dark chocolates of varying degrees, 90% cacao, 85% cacao and 70% cacao, the residents were surprised by the flavor of these chocolates. They also sampled variety of items dipped in melted chocolate, such as potato chips, bananas and graham crackers. The residents were pleasantly surprised at how delicious the chocolate dipped potato chips were!
Mia Greco, MS, MPH, RD, LDN | Operations Director of Dining| Morrison Community Living | Friendship Village