With the summer in full swing, what better way to hold a Resident & Dining meeting than with a quick demonstration of Basque style fresh tomato salad, our Superfood for the month of August! Here Director of Dining Services Christina Bodanza mixes Balsamic vinegar, olive oil, fresh bread croutons, and wonderful pieces of fresh tomatoes, into a tasty combination. This was a dish that "Ruled" and pleased, while promoting healthy eating as well. The residents are looking forward to seeing this on the menu in the future.
