We
kicked the holiday season off a little early this year at Smith Crossing. On December 5th, the dining
department worked hard to put on a holiday party for our residents and board
members. The residents and guests
enjoyed appetizers and desserts such as shrimp cocktail, carved beef
tenderloin, carved rack of lamb, fruit and cheese, smoked salmon, cream puffs,
and cheesecake bites. We opened a full
service bar that everyone enjoyed while listening to the live singer belt out
Christmas songs. The evening was another
to go down in Smith Crossing history.
