Westminster hosted it's yearly New Residents Welcome Dinner on February 26th in the James Room. 57 people were in attendance including new residents, resident committee members and department directors from Presbyterian Homes. The event started with drinks and appetizers followed by a 4 course dinner which was well received by all of the guests.
Soup
Surf and "Turf"
vegetable consomme| mini crab cake|remoulade|lemon
Salad
Fresh Garden Salad
butter lettuce|rainbow radish|asparagus tips|english cucumber|heirloom
tomatoes|chimichurri vinaigrette
Entrée
Filet Mignon
rosemary beef tenderloin| haricot-vert bundle| red pepper| twice baked potato|
roasted garlic and shallot compound butter
Atlantic Salmon
honey-bourbon glazed salmon| haricot-vert bundle| red pepper| twiced baked
potato
Dessert
Trio
lemon bar canape|almond Florentine cookie|chocolate covered strawberries
Kyle Bulfer|Executive Chef | Westminster Place