Martin Luther King Service Day



Morrison was given a wonderful opportunity to serve dinner at Oaks Righteous Warming shelter to the men, women and children who live there. Not only were we able to serve the dinner but we prepared and delivered the meal as well. Dining Services had 7 volunteers which ranged from dishwashers, production staff, cooks, dietitian to the director. It was a very moving opportunity for all of us. Right after we arrived we were allowed to do a tour of the facility to see how they had the whole operation set up. So amazing!!! 

(This picture below is from all of Morrison volunteers plus Lynn who is the Administrator of the Warming Shelter and Sister Anne)

Menu consisted of:
Chicken Noodle Soup
Sausage and Sauerkraut
Macaroni & Cheese
Roasted Red Skin Potatoes
Broccoli
Assortment of Pies

Cathy Campbell | Campus Director of Dining Services